Copirineo Cheese co-operative placed in the heart of Pirineu, was created in 1961 to deal with the milkmaid production of Pirineu's regions.

Everyday collects, from its more than 200 cattle-raiser partners, first class milk. This excellent substance, natural from mountain fresh pastures, is transformated to cheese using a fabrication process that includes the most advanced tecnologies.

Copirineo is a dinamic and modern co-operative, with up-to-date techniques. Copirineu has got a great skilled profesionals team, that incorporates the traditional cheese and other milk derivates elaboration knowledge. This link between craft and tecnology lets improve their cheese and adaptate it to the customer. ..

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